Pasta with eggs

Ingredients for Pasta with eggs 300 g of pasta (e.g. fusilli) 2 eggs little bit of oil (possibly olive oil) Preparation: 1. Boil the pasta in salted water. 2. When it’s done, strain the paste and return it to the stove in the same pot where it’s cooked. 3. Take the plate, and beat two…

Bolognese

Ingredients for Bolognese (for 2 people): 1/2 of onion 1 clove of garlic 250 g of minced beef and pork (mixed together) 300 ml of tomato sauce homemade bouillon cubes spices: salt, rosemary, oregano, basil 300 g of spaghetti Preparation: 1. Chop the onion, and saute it on olive oil, then add chopped garlic and…

Potatoes with eggs

Ingredients for ‘Potatoes with eggs’ (for 2 persons) 4 potatoes 4 eggs oil Preparation:1. Peel the potatoes and chop them on thin slices.2. Place them into the pan and fry them on little bit of oil.3. Mix eggs in a bowl with the fork and pour them over potatoes, and fry a little bit more,…